Berry Cobbler


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 40.6
  • Total Fat: 3.9 g
  • Cholesterol: 10.4 mg
  • Sodium: 12.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Berry Cobbler calories by ingredient
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Introduction

Quick and easy to make Quick and easy to make
Number of Servings: 24

Ingredients

    1 jar mixed berry pie filling
    1 box yellow cake mix
    1 stick unsalted butter

Directions

Dump pie filling in glass baking dish
Spread cake mix evenly over pie filling
slice pats of butter and spread evenly over cake mix
Bake at 375 for 30 - 35 minutes
Serve warm - top with ice cream or cool whip if desired

Number of Servings: 24

Recipe submitted by SparkPeople user MYSTERYWRITER22.

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