Blackberry pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 370.0
  • Total Fat: 23.7 g
  • Cholesterol: 61.0 mg
  • Sodium: 454.8 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.6 g

View full nutritional breakdown of Blackberry pie calories by ingredient



Number of Servings: 8

Ingredients

    2 cups blackberries, 1/4 cup sugar, homemade pie crust... 2 sticks/ 1 cup butter 2 cups flour 1 tsp salt add water till it is dough, (1/4 )

Directions

bake at 350 degrees for an hour

Number of Servings: 8

Recipe submitted by SparkPeople user NANLEABOUL63.