Thai Lemon Basil Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 224.5
  • Total Fat: 12.1 g
  • Cholesterol: 95.0 mg
  • Sodium: 464.2 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.0 g

View full nutritional breakdown of Thai Lemon Basil Chicken calories by ingredient


Introduction

Yummy recipe adapted for my son's gluten free/allergen free diet. Includes aromatic lemon basil and spicy chili garlic sauce. Yummy recipe adapted for my son's gluten free/allergen free diet. Includes aromatic lemon basil and spicy chili garlic sauce.
Number of Servings: 4

Ingredients

    1 lb ground chicken
    6 cloves garlic chopped
    2 tbs chopped green onion
    6 lg baby carrots chopped
    1 cup of mushrooms chopped
    4 tbs fresh lemon basil chopped
    2 tbs Braggs Liquid Aminos
    2 tbs lime juice
    1-2 tsp chili garlic sauce

Directions

Spray Wok with canola spray or other cooking spray. Stir-fry garlic over medium heat until it starts to brown (about 20-30 sec). Add ground chicken and cook until no longer pink. Add Braggs Liquid Aminos and chili garlic sauce. Cook meat in sauces for about 10 second before adding vegetables, basil, and lime juice. Continue to cook until basil wilts and mushrooms soften (about 5 min).

Serve with lettuce leafs to make wraps or over steamed rice.

Number of Servings: 4

Recipe submitted by SparkPeople user JENNIMAC05.