Cherry Cheesecake Desert

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 179.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 414.7 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

View full nutritional breakdown of Cherry Cheesecake Desert calories by ingredient



Number of Servings: 4

Ingredients

    4 Graham Crackers
    1 Package Cheesecake Pudding (sugar free/fat free) prepared
    1 Can Cherry Pie Filling (no sugar added)
    Cool Whip Topping

    Crush graham crackers into crumbs. Divide equally into 4 parfait cups. Divide equally the prepared cheesecake pudding as the next layer into each of the 4 cups. Next add 1/3 cup of the pie filling as the next layer in each cup. Top with one serving of cool whip. Voila, low fat and low sugar cheesecake!

Directions

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DOCHANCE.