Chocolate covered coconut macaroons

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.8
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.3 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

View full nutritional breakdown of Chocolate covered coconut macaroons calories by ingredient


Introduction

Quick easy coconut chocolate cookies to satisfy a craving without a lot of guilt. Quick easy coconut chocolate cookies to satisfy a craving without a lot of guilt.
Number of Servings: 6

Ingredients

    12 Tablespoons sweetened coconut
    1 lg egg white
    1 Tablespoon sugar
    2-3 Tablespoons chocolate chips

Directions

Whip egg white in mixer with sugar until stiff peaks form and gradually add in the coconut or fold it in by hand if you want 'poofier' cookies. Place by the spoonful on a parchment lined baking sheet that has been oiled and dusted with flour (rice, tapioca, etc. flour to keep it gluten free). Put in a 325 F oven for 11 mins. allow to cool completely on the cookie sheet before you attempt to remove the cookies. Once the cookies are cool melt the chocolate chips in the microwave and either drizzle chocolate over the top or dip the bottom of the cookies into the chocolate. cool and enjoy! (put cookies in freezer for 5 mins to cool chocolate faster).

Number of Servings: 6

Recipe submitted by SparkPeople user 42AMANDA4242.