Potato Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 117.4
  • Total Fat: 1.9 g
  • Cholesterol: 70.7 mg
  • Sodium: 30.8 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.2 g

View full nutritional breakdown of Potato Salad calories by ingredient


Introduction

This mayo-free potato salad tastes like the real thing! This mayo-free potato salad tastes like the real thing!
Number of Servings: 12

Ingredients

    4 or 5 potatoes, peeled, cut into chunks and boiled
    4 hard boiled eggs, chopped
    chopped red onion
    2T white vinegar
    1/4 c to 1/2 c greek yogurt

Directions

Once potatoes and eggs are reasonably cool, mix everything together and chill.

Number of Servings: 12

Recipe submitted by SparkPeople user MMALLICOAT.