Breakfast Burritos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 231.1
  • Total Fat: 6.9 g
  • Cholesterol: 18.3 mg
  • Sodium: 730.0 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 14.2 g

View full nutritional breakdown of Breakfast Burritos calories by ingredient
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Number of Servings: 4


    Egg Beaters Southwestern, 1 cup
    Chi-Chi's Multi-Grain Tortillas (Fajita Style)
    Banquet Brown & Serve Turkey Sausage Links - 4 links
    Sargento Reduced Fat Mexican Cheese (1/4 cup)
    Salsa, .25 cup (remove)


Heat sausage links according to package instructions and chop sausages into small pieces.
Pour 1/4 cup Egg Beaters and one chopped sausage link into a non-stick pan over medium. Cook according to package instructions.
warm one tortilla shell in microwave.
Spoon in cooked eggs and sausage, add 1 tbsp of salsa and 1 tbsp of cheese.
Repeat with remaining ingredients.

Number of Servings: 4

Recipe submitted by SparkPeople user JADAOLSON.

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