Breakfast Burritos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 231.1
- Total Fat: 6.9 g
- Cholesterol: 18.3 mg
- Sodium: 730.0 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 3.3 g
- Protein: 14.2 g
View full nutritional breakdown of Breakfast Burritos calories by ingredient
Number of Servings: 4
Ingredients
-
Egg Beaters Southwestern, 1 cup
Chi-Chi's Multi-Grain Tortillas (Fajita Style)
Banquet Brown & Serve Turkey Sausage Links - 4 links
Sargento Reduced Fat Mexican Cheese (1/4 cup)
Salsa, .25 cup (remove)
Directions
Heat sausage links according to package instructions and chop sausages into small pieces.
Pour 1/4 cup Egg Beaters and one chopped sausage link into a non-stick pan over medium. Cook according to package instructions.
warm one tortilla shell in microwave.
Spoon in cooked eggs and sausage, add 1 tbsp of salsa and 1 tbsp of cheese.
Repeat with remaining ingredients.
Number of Servings: 4
Recipe submitted by SparkPeople user JADAOLSON.
Pour 1/4 cup Egg Beaters and one chopped sausage link into a non-stick pan over medium. Cook according to package instructions.
warm one tortilla shell in microwave.
Spoon in cooked eggs and sausage, add 1 tbsp of salsa and 1 tbsp of cheese.
Repeat with remaining ingredients.
Number of Servings: 4
Recipe submitted by SparkPeople user JADAOLSON.