Crab and cream cheese wrap

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 132.5
  • Total Fat: 5.7 g
  • Cholesterol: 22.5 mg
  • Sodium: 572.5 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.6 g

View full nutritional breakdown of Crab and cream cheese wrap calories by ingredient
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Introduction

A crab and cream cheese mixture that can be used as a wrap or with crackers A crab and cream cheese mixture that can be used as a wrap or with crackers
Number of Servings: 8

Ingredients

    2.5 cups imitation crab meat
    1 cup light sour cream
    1/2 cup chive and onion 1 /3 fat cream cheese

Directions

Mix cream cheese and sour cream in a bowl until smooth. Add crab meat and stir together. Make a wrap or put on crackers.

8 servings serving size 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user SPARROW147.

TAGS:  Fish | Lunch | Fish Lunch |

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