Queue Boeuf Forestiere (Oxtail Ragout w/ Mushrooms)
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 251.6
- Total Fat: 8.5 g
- Cholesterol: 46.8 mg
- Sodium: 250.4 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 4.4 g
- Protein: 15.6 g
View full nutritional breakdown of Queue Boeuf Forestiere (Oxtail Ragout w/ Mushrooms) calories by ingredient
Number of Servings: 10
Ingredients
-
4tbs Flour
3lbs Oxtail
3cups Onions, chopped
3cups Celery, chopped
2.5cups Water
3cups Red Wine
1 Bouillon cube
1cup Tomatoes, whole
4 Cloves
Parsley
Salt & Pepper
10 Carrots
500g Mushrooms, raw
2tbs Butter
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user MELISHKA.