Crockpot Salsa Chicken


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 6.9 g
  • Cholesterol: 107.0 mg
  • Sodium: 856.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 38.1 g

View full nutritional breakdown of Crockpot Salsa Chicken calories by ingredient



Number of Servings: 6

Ingredients

    4 boneless chicken breasts, no skin
    1 cup salsa
    1 cup reduced-fat sour cream
    1 pkg low sodium taco seasoning

Directions

Place chicken in crockpot. Sprinkle taco seasoning over chicken. Mix sour cream and salsa, pour over chicken. Cover and cook on low for 8 hours, or high for 4 hours. Serve on a whole wheat flour tortilla.

Number of Servings: 6

Recipe submitted by SparkPeople user JOY4CANDLES.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Sooo good!!!
    I added some thyme and pepper and a small can of crushed pineapple.     - 5/2/11


  • no profile photo


    Ive been makingthis for yrs for my fam didnt know what to call it ~ lol but I now will be using homeade taco seasoning thatll reduce the sodium level drastically and homeade salsa is sooo good with this recipe ~ yummm I might be making this today beings that my back hurts plop it in there and wala - 2/21/11


  • no profile photo

    Incredible!
    I used chicken taco seasoning - this is so easy, versatile and warming on chilly days! - 1/11/11