Ranch Veggie Dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 67.2
  • Total Fat: 1.8 g
  • Cholesterol: 5.2 mg
  • Sodium: 382.3 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.5 g

View full nutritional breakdown of Ranch Veggie Dip calories by ingredient



Number of Servings: 8

Ingredients

    1/2 c Miracle Whip, 8 oz. fat-free cream cheese, 8 oz. shredded lowfat cheddar cheese, 1 packet dry Ranch dressing mix.

Directions

Combine all ingredients and chill. Serve with vegetables.

Number of Servings: 8

Recipe submitted by SparkPeople user NEWNAC304.