3 Scrambled Eggs & 1 Toast

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 338.1
  • Total Fat: 24.7 g
  • Cholesterol: 644.1 mg
  • Sodium: 672.4 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 24.3 g

View full nutritional breakdown of 3 Scrambled Eggs & 1 Toast calories by ingredient
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Number of Servings: 1

Ingredients

    3 eggs
    1 toast

Directions

make 3 scrambled eggs and 1 piece of toast

Number of Servings: 1

Recipe submitted by SparkPeople user TAMRACLOVE.

TAGS:  Vegetarian Meals |

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