Low Fat Banana Bread
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 84.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 96.2 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 0.7 g
- Protein: 1.6 g
View full nutritional breakdown of Low Fat Banana Bread calories by ingredient
Submitted by: SHAKE_IT_CALI
Number of Servings: 20
Ingredients
-
1.5 cup flour
1.25 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/8 teaspoon salt
1/4 teaspoon vanilla
2 egg whites
1 cup mashed banana
3/4 cup sugar
1/4 cup applesauce
Directions
Combine banana, egg whites, applesauce, sugar, vanilla, and cinnamon. Add dry ingredients (flour, baking soda, baking powder, salt) until well mixed. Pour batter into bread pan sprayed with cooking spray. Bake at 350 degrees for 40-50 minutes or until toothpick inserted into the loaf comes out clean.
Number of Servings: 20
Recipe submitted by SparkPeople user CALICAT1977.
Number of Servings: 20
Recipe submitted by SparkPeople user CALICAT1977.
