Broccoli shrimp stir fry

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 309.5
  • Total Fat: 5.8 g
  • Cholesterol: 172.3 mg
  • Sodium: 344.5 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 27.4 g

View full nutritional breakdown of Broccoli shrimp stir fry calories by ingredient



Number of Servings: 2

Ingredients

    Ingredients:
    Shrimp, raw, 8 oz (remove)
    Broccoli, fresh, 228 grams (remove)
    Olive Oil, .5 tbsp (remove)
    Mushrooms, fresh, .37 cup, pieces or slices (remove)
    Apple juice, unsweetened, .25 cup (remove)
    soy sauce less sodium Kikkoman, .5 tbsp (remove)
    *ginger, fresh, 1 tsp (remove)
    Garlic, 3 cloves (remove)
    *Long Grain Brown Rice (Cooked), 1 cup (remove)

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user JUDYSKITCHEN1.

TAGS:  Fish | Dinner | Fish Dinner |