Spinach and Strawberry Salad with Gorgonzola

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 87.2
  • Total Fat: 4.5 g
  • Cholesterol: 0.1 mg
  • Sodium: 219.3 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 4.7 g

View full nutritional breakdown of Spinach and Strawberry Salad with Gorgonzola calories by ingredient
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Number of Servings: 4


    1/2 package of fresh spinach (10 oz package)
    2 cups Strawberries, quartered or sliced
    1/2 of a large yellow bell peppers
    1/2 cup Gorgonzola cheese crumbled


Toss all ingredients.
(Gorgonzola can be left out and added to individual servings @ 2 Tbsp per serving)

Top with Annie's Goddess dressing (not included in count). I use 1Tbsp. per serving. You can also garnish with craisins.

Number of Servings: 4

Recipe submitted by SparkPeople user SKYEYES70.

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