spaghetti & turkey meatballs in 20 mins.
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 145.1
- Total Fat: 6.7 g
- Cholesterol: 11.3 mg
- Sodium: 436.6 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 3.4 g
- Protein: 6.8 g
View full nutritional breakdown of spaghetti & turkey meatballs in 20 mins. calories by ingredient
Number of Servings: 4
Ingredients
-
1 small onion diced
1 24 oz. can of your favorite tomato sauce
16 Perdue fully cooked meatballs (thawed)
8 oz. wheat spaghetti
1 tsp. olive oil
Directions
saute' onions in olive oil over med heat 2-3 mins.
add sauce & meatballs
cover and cook 10-12 mins.
prepare spaghetti according to directions (do not overcook)
drain spaghetti, add to sauce & meatballs
cook 5 mins.
serve w/ tossed salad
Number of Servings: 4
Recipe submitted by SparkPeople user BMCQUEEN006.
add sauce & meatballs
cover and cook 10-12 mins.
prepare spaghetti according to directions (do not overcook)
drain spaghetti, add to sauce & meatballs
cook 5 mins.
serve w/ tossed salad
Number of Servings: 4
Recipe submitted by SparkPeople user BMCQUEEN006.