Sugar Free Pumpkin Spice Syrup

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 3.5

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.7 mg
Total Carbs: 2.8 g
Dietary Fiber: 0.3 g
Protein: 0.1 g

View full nutritional breakdown of Sugar Free Pumpkin Spice Syrup calories by ingredient

Introduction

A low cal fall inspired pumpkin syrup that's ready for fall! A low cal fall inspired pumpkin syrup that's ready for fall!

Minutes to Prepare: 2

Minutes to Cook: 10

Number of Servings: 24

Ingredients

Canned pumpkin

Splenda Granulars

Water

Nutmeg

Cinnamon

Cloves

Directions

In a small saucepan combine water and splenda. Stir until dissolved. Add pumpkin and wisk. Let simmer 5 minutes stirring occasionally.

Add pumpkin spice seasoning to your liking and simmer another 5 minutes.

Allow to cool and should refrigerate. Should last up to 1 week.

Fits a 12oz bottle perfectly

Serving size is 1 tbsp
Cal 3.5
Carb 1

Number of Servings: 24

Recipe submitted by SparkPeople user JBABBEL.