Cream Cheese Pancake Topping

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 23.5 g
  • Cholesterol: 45.0 mg
  • Sodium: 183.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Cream Cheese Pancake Topping calories by ingredient



Number of Servings: 2

Ingredients

    * Cream Cheese Kroger, 90 gram(s) (remove)
    * Pineapple, fresh, 100 grams (remove)
    * Coconut dried Natural Grocers, 10 gram(s) (remove)
    * Pecans Young Pecan Brand, 15 gram(s) (remove)

Directions

Put everything in blender.

Number of Servings: 2

Recipe submitted by SparkPeople user HARINEZUMI.

TAGS:  Side Items |