Mango Salsa
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 82.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.2 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 2.3 g
- Protein: 0.8 g
View full nutritional breakdown of Mango Salsa calories by ingredient
Introduction
Excellent on top of grilled fish or with salad! Excellent on top of grilled fish or with salad!Number of Servings: 2
Ingredients
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Mango (1 - fresh, or 6 slices - jarred)
Raw Onion (4 Tbsp, chopped)
Lime Juice (3 Tbsp)
Cilantro (1 tsp fresh or paste)
Directions
* Pit and chop fresh mango; chop jarred mango - put into bowl
* Chop onion and add to mango
* Add 1 tsp fresh cilantro, or 1 tsp cilantro paste, to bowl - mix well
* Drizzle with lime juice and toss lightly
* Serve immediately or store, covered, in fridge for up to 4 days
Number of Servings: 2
Recipe submitted by SparkPeople user JOYBEE81.
* Chop onion and add to mango
* Add 1 tsp fresh cilantro, or 1 tsp cilantro paste, to bowl - mix well
* Drizzle with lime juice and toss lightly
* Serve immediately or store, covered, in fridge for up to 4 days
Number of Servings: 2
Recipe submitted by SparkPeople user JOYBEE81.
Member Ratings For This Recipe
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JENMAIER
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SIEGFRIED66