Black bean and mushroom pasta
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 374.1
- Total Fat: 70.4 g
- Cholesterol: 42.0 mg
- Sodium: 589.4 mg
- Total Carbs: 55.0 g
- Dietary Fiber: 9.3 g
- Protein: 14.4 g
View full nutritional breakdown of Black bean and mushroom pasta calories by ingredient
Number of Servings: 5
Ingredients
-
Beans, black, 1.5 cup (1 can)
Mushrooms, fresh, 114 grams-4oz (remove)
Bertolli mushroom alfredo pasta sauce, 1.75 cup (1 jar)
365 Organic Whole Wheat Fusilli, 4.5 cup (9oz dry)
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user MIRANDVI.