Asian Mexican Slaw
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 98.9
- Total Fat: 1.3 g
- Cholesterol: 1.3 mg
- Sodium: 98.4 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 8.0 g
- Protein: 2.2 g
View full nutritional breakdown of Asian Mexican Slaw calories by ingredient
Introduction
Great for a bbq! Great for a bbq!Number of Servings: 4
Ingredients
-
Jicama- 1/2 a whole, julienned
carrots, 6 medium, grated
tomatillos, 2, diced
Miracle Whip, 1 tbsp
lime juice, 1 lime
rice vinegar, 1 tbls
ginger, 1 oz grated
Directions
Cut veggies
Mix vinegar, ginger, and Miracle Whip in a small bowl until smooth. Add salt to taste.
Mix sauce into veggies. Toss thoroughly to coat.
Makes 4 1-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SWINGGEORGE.
Mix vinegar, ginger, and Miracle Whip in a small bowl until smooth. Add salt to taste.
Mix sauce into veggies. Toss thoroughly to coat.
Makes 4 1-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user SWINGGEORGE.