Chocolate Chip Flaxseed Cookies
Nutritional Info
- Servings Per Recipe: 45
- Amount Per Serving
- Calories: 81.1
- Total Fat: 3.2 g
- Cholesterol: 10.2 mg
- Sodium: 57.5 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.4 g
View full nutritional breakdown of Chocolate Chip Flaxseed Cookies calories by ingredient
Introduction
A healthier alternative to chocolate chip cookies A healthier alternative to chocolate chip cookiesNumber of Servings: 45
Ingredients
-
1 cup whole wheat flour
1 1/4 cups unbleached white flour
1 t baking soda
1/2 t salt
1/2 cup butter
1/2 cup ground flaxseed meal
1 T vanilla extract
3/4 cup natural brown sugar
3/4 cup unbleached, natural granulated sugar
1 egg
1 12-oz. package dark chocolate chips (or semi-sweet)
2 T water (I added this ingredient because it needed it)
Directions
Cream butter, flaxseed meal and sugars until mixed. Add egg and vanilla. In a separate bowl, combine flour, salt, and soda. Mix thoroughly and stir wet ingredients. This is when I added the water to make the dough form a ball. Add chocolate chips. Drop onto cookie sheet (they are very stiff cookies so you have to mash them a little before you bake them). Bake at 375 degrees for 10-15 minutes. Makes about 45 small cookies
*Optional I add a half a cup of flax seeds because I like the nutty taste in addition to the flax meal.
Number of Servings: 45
Recipe submitted by SparkPeople user NEED2DROP50.
*Optional I add a half a cup of flax seeds because I like the nutty taste in addition to the flax meal.
Number of Servings: 45
Recipe submitted by SparkPeople user NEED2DROP50.