Slow Cooker Ham & Scalloped Potatoes (Revised)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.2
  • Total Fat: 5.8 g
  • Cholesterol: 35.9 mg
  • Sodium: 879.5 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 21.7 g

View full nutritional breakdown of Slow Cooker Ham & Scalloped Potatoes (Revised) calories by ingredient


Introduction

I added a little more cheese to this recipe and substituted cream of mushroom soup for cream of celery. Yum! I added a little more cheese to this recipe and substituted cream of mushroom soup for cream of celery. Yum!
Number of Servings: 8

Ingredients

    1 lb. ham (I used a ham slice)
    8-10 medium-sized potatoes, peeled and sliced
    1 Vidalia Onion, thinly sliced
    1/2 tsp salt
    1/2 tsp pepper
    2 cups low-fat cheddar cheese, shredded
    10 3/4 oz. can cream of mushroom soup
    Paprika

Directions

1. Layer half of ham, potatoes and onions in slow cooker.
2. Sprinkle with half the salt, pepper and cheese
3. Repeat layers
4. Spoon undiluted soup over ingredients, sprinkle with paprika
5. Cook on low for 8-10 hours or high for 4 hours

Number of servings: 8

Number of Servings: 8

Recipe submitted by SparkPeople user PMGOHIO.