Crockpot Meatballs

Crockpot Meatballs
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 163.1
  • Total Fat: 3.8 g
  • Cholesterol: 11.1 mg
  • Sodium: 812.3 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.1 g

View full nutritional breakdown of Crockpot Meatballs calories by ingredient
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Introduction

Makes 18 servings. Makes 18 servings.
Number of Servings: 18

Ingredients

    12 oz pkg frozen meatballs
    1 bottle Open Pit barbecue sauce
    1 small jar (10 oz) grape jelly
    1 small jar (12 oz) Heinz chili sauce
    mustard (couple squeezes)

Directions

Combine all ingredients and cook on low in crock pot for 2 to 3 hours.

Makes 18 servings.

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