Buttercream Frosting


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 93.9
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

View full nutritional breakdown of Buttercream Frosting calories by ingredient



Number of Servings: 12

Ingredients

    1/2 cup Smart Balance buttery spread
    1 cup powdered sugar
    1/4 cup soy milk

Directions

Beat butter and powdered sugar then add milk till desired consistency.


Number of Servings: 12

Recipe submitted by SparkPeople user JPIPWADE1.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Good! I ended up adding more powdered sugar b/c it was too runny. Also added in cinnamon and it tasted amazing on lo-cal banana cupcakes!! - 6/6/11