Michael's Mexican Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 419.6
  • Total Fat: 16.0 g
  • Cholesterol: 53.3 mg
  • Sodium: 670.7 mg
  • Total Carbs: 41.5 g
  • Dietary Fiber: 13.3 g
  • Protein: 25.6 g

View full nutritional breakdown of Michael's Mexican Casserole calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. ground beef
    1 (15 oz.) can cannelini or pinto beans
    1 (15 oz.) can black beans
    1 (15 oz.) can crushed tomatoes
    1 cup cooked brown rice
    1 (4 oz.) can green chilies
    1 pkg. Enchiliada or Fajita sauce
    Water (according to package directions)

Directions

Brown ground beef. Mix seasoning and water. Add mix, green chilies, rice and beans. Add tomatoes and heat thoroughly. Top with cheese, sour cream, salsa, etc. Enjoy!!!


Number of Servings: 6

Recipe submitted by SparkPeople user MJHANSCHKE.