crock pot macaroni and cheese
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 401.4
- Total Fat: 18.8 g
- Cholesterol: 55.7 mg
- Sodium: 1,008.5 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 1.1 g
- Protein: 23.8 g
View full nutritional breakdown of crock pot macaroni and cheese calories by ingredient
Introduction
crock pot macaroni and cheese crock pot macaroni and cheeseNumber of Servings: 6
Ingredients
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3 c cooked macaroni
1 tbs smart balance omega buttery spread melted (not light)
2 c evaporated milk
3 c shredded 2% cheddar cheese
1tsp salt
1/4 tsp pepper
Directions
add all ingredients into slow cooker. cook on high for 2-3 hours stiring twice.
***in this recipe I used regular evaporated milk because thats all I had. But to lower the overall cals and fat ect, this will also work well with the fat free evap milk.
Number of Servings: 6
Recipe submitted by SparkPeople user MMGATR31.
***in this recipe I used regular evaporated milk because thats all I had. But to lower the overall cals and fat ect, this will also work well with the fat free evap milk.
Number of Servings: 6
Recipe submitted by SparkPeople user MMGATR31.
Member Ratings For This Recipe
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