Barbecue Ranch Potato Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 138.0
- Total Fat: 5.4 g
- Cholesterol: 36.0 mg
- Sodium: 235.4 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 1.8 g
- Protein: 2.8 g
View full nutritional breakdown of Barbecue Ranch Potato Salad calories by ingredient
Introduction
A VERY easy and fast picnic-ready potato salad. A VERY easy and fast picnic-ready potato salad.Number of Servings: 6
Ingredients
-
1 bag Potato Express Diced Redskin Potatoes (Or, 1 lb. diced cooked redskin potatoes)
6 T. light mayonnaise
1 hard boiled egg, chopped
4 T. Chris & Pitt's Hickory BBQ Sauce
1/3 c. onion, diced
I packet ranch dressing mix
Directions
Combine all ingredients. For best flavor let it sit for a few hours before serving.
Note: I didn't have the package anymore for the Ranch dressing mix and was unable to find the nutritional information for it. However, the calories and fat added should be negligible. This can also be omitted to just make BBQ Potato Salad.
Number of Servings: 6
Recipe submitted by SparkPeople user TOPEACE.
Note: I didn't have the package anymore for the Ranch dressing mix and was unable to find the nutritional information for it. However, the calories and fat added should be negligible. This can also be omitted to just make BBQ Potato Salad.
Number of Servings: 6
Recipe submitted by SparkPeople user TOPEACE.