Beef Coleslaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 165.2
  • Total Fat: 4.0 g
  • Cholesterol: 56.9 mg
  • Sodium: 376.5 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 22.3 g

View full nutritional breakdown of Beef Coleslaw calories by ingredient



Number of Servings: 4

Ingredients

    8 cups Coleslaw Mix
    14 oz Extra Lean Ground Beef (94/6)
    2 T. Kikoman Less Sodium Soy Sauce
    1/4 to 1/3 cup Onions, raw, chopped
    4 t. Garlic, minced
    2 t. fresh Ginger

Directions

Cook beef. Add onions, garlic, and ginger, continue to cook 3 to 5 minutes. Add Coleslaw mix and Soy Sauce. You may have to add some water too. Cook on med-low for 10 minutes or until the coleslaw is cooked.

Number of Servings: 4

Recipe submitted by SparkPeople user SNOWXTC.