Halloween Popcorn Balls
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 188.4
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 117.9 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 0.7 g
- Protein: 1.7 g
View full nutritional breakdown of Halloween Popcorn Balls calories by ingredient
Number of Servings: 6
Ingredients
-
1 pkg Kraft Jet Puffed Marshmellows
1 T I can't believe it's not butter margarine
I bag 97% microwave popcorn
1 box of Orange Sugar Free Jello Dry Mix
Directions
Pop popcorn in microwave, cool and put into large bowl picking out any unpopped kernels.
Melt margarine in pan, add marshmellows and stir until melted. Add 1/2 pkg of the dry jello mix and stir until the marshmellows are tinted orange.
Pour over popcorn in bowl and stir until all coated. With cool hands (run under cold water and just shake off water) form into 6 large popcorn balls.
If you wanted less calories get 8 smaller balls out of recipe.
Number of Servings: 6
Recipe submitted by SparkPeople user ISPAU22.
Melt margarine in pan, add marshmellows and stir until melted. Add 1/2 pkg of the dry jello mix and stir until the marshmellows are tinted orange.
Pour over popcorn in bowl and stir until all coated. With cool hands (run under cold water and just shake off water) form into 6 large popcorn balls.
If you wanted less calories get 8 smaller balls out of recipe.
Number of Servings: 6
Recipe submitted by SparkPeople user ISPAU22.