Squash mini quiches

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 1.6 g
  • Cholesterol: 26.9 mg
  • Sodium: 83.7 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.7 g

View full nutritional breakdown of Squash mini quiches calories by ingredient



Number of Servings: 18

Ingredients

    2 eggs
    1/2 cup egg white
    2 cups milk
    1/2 cup chickpea flour
    1 zucchini
    1 yellow squash
    1/2 cup leeks
    1/4 cup sargento cheese
    1/2 cup parm

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user CREATIVECALICO.

Member Ratings For This Recipe


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    This recipe looks to be good, but there are no directions as to how to prepare it. Would love to try it if I can get full info on it. - 10/28/10