Apple Breakfast Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 287.3
- Total Fat: 10.3 g
- Cholesterol: 53.1 mg
- Sodium: 342.2 mg
- Total Carbs: 49.4 g
- Dietary Fiber: 1.2 g
- Protein: 3.1 g
View full nutritional breakdown of Apple Breakfast Cake calories by ingredient
Introduction
Recipe taken from Betty Crocker website. Recipe taken from Betty Crocker website.Number of Servings: 12
Ingredients
-
3 apples - peeled & sliced
1/4C brown sugar
4tbl margarine
1/4C walnuts
1 Betty Crocker spice cake mix (prepare as directed on box but substitute applesauce for oil)
Directions
spray 9 x 13 pan
place apples in pan
sprinkle brown sugar on apples
cut margarine and dot on apples
sprinkle walnuts on apple mixture
spread prepared cake mix over apple & nut mixture
Bake 350 degrees for 35 minutes or until cooked
Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JPLUM71441.
place apples in pan
sprinkle brown sugar on apples
cut margarine and dot on apples
sprinkle walnuts on apple mixture
spread prepared cake mix over apple & nut mixture
Bake 350 degrees for 35 minutes or until cooked
Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user JPLUM71441.