Rick and Lin Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 467.2
  • Total Fat: 28.5 g
  • Cholesterol: 102.1 mg
  • Sodium: 586.8 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 30.9 g

View full nutritional breakdown of Rick and Lin Chili calories by ingredient



Number of Servings: 10

Ingredients

    ground beef, onion, beans, tomatoes, V8

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user LINPINGEL.