Baked Pumpkin
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 203.4
- Total Fat: 3.9 g
- Cholesterol: 123.1 mg
- Sodium: 113.5 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 4.6 g
- Protein: 15.1 g
View full nutritional breakdown of Baked Pumpkin calories by ingredient
Number of Servings: 8
Ingredients
-
Libbys Pumpkin
2 C Silk
3/4 C Blue Agave
4 eggs
2/3 C egg whites
1 t Cinnamin
1 t ginger
3 Scoops of Designer Whey Vanilla Protein Powder
Directions
Combine ingredients and bake at 350 for 60 minutes
Number of Servings: 8
Number of Servings: 8