Pumpkin Chocolate Chip Cookies

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 38
  • Amount Per Serving
  • Calories: 101.8
  • Total Fat: 4.2 g
  • Cholesterol: 6.5 mg
  • Sodium: 89.2 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.0 g

View full nutritional breakdown of Pumpkin Chocolate Chip Cookies calories by ingredient
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These are very moist fluffy cookies. These are very moist fluffy cookies.
Number of Servings: 38


    1 cup cooked or canned pumpkin
    1 cup sugar
    1/4 cup canola oil
    1/4 cup nonfat plain yogurt
    1 egg
    2 cups whole wheat pastry flour
    2 tsp baking powder
    1 tsp ground cinnamon
    1/2 tsp salt
    1 tsp baking soda dissolved in 1 tsp milk
    1 tsp vanilla
    1 cup (224 grams) semi-sweet chocolate chips


Preheat oven to 375 degrees F. Combine pumpkin, sugar, oil, yogurt, and egg. In separate bowl, stir together flour, baking powder, cinnamon, and salt. Add to pumpkin mixture along with dissolved soda and mix well. Stir in chocolate chips and vanilla. Drop by spoonfuls on cookie sheet. Bake for 10 minutes.

Makes 38 3-inch cookies.

Number of Servings: 38

Recipe submitted by SparkPeople user CATARATA17.

TAGS:  Snacks |

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