Tuna Noodle Casserole

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 394.6

Total Fat: 11.6 g
Cholesterol: 74.7 mg
Sodium: 1,160.8 mg
Total Carbs: 51.5 g
Dietary Fiber: 1.5 g
Protein: 20.8 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient

Introduction

Delicious tuna noodle casserole Delicious tuna noodle casserole

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 6

Ingredients

12 oz Egg Noodles, enriched

3 can (10.75 oz) Cream of Chicken Soup

10 oz Chicken of the Sea Light Tuna in water

Directions

Preheat oven to 350. Cook noodles. Put tuna in bottom of baking dish. Place cooked noodles on top. Spoon soup (straight out of can - not prepared) over that and spread it around. Top with shredded cheddar cheese if desired. bake for about 30 minutes