Ground Turkey Cabbage Soup
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 134.0
- Total Fat: 2.9 g
- Cholesterol: 25.6 mg
- Sodium: 740.1 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 5.6 g
- Protein: 10.4 g
View full nutritional breakdown of Ground Turkey Cabbage Soup calories by ingredient
Number of Servings: 15
Ingredients
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5 Carrots, chopped
3 Onions, chopped
2 cans diced tomatoes
1 large head of cabbage
1 envelope dry onion soup mix
1 can cut green beans, drained
2 green bell peppers, diced
10 stalks celery, chopped
1 can beef broth
1.2 lbs of ground turkey
Directions
I would say each serving is about a cup if not more depending on how big your veggies are
Add enough water to cover vegetables
I slow cook my recipe for 10 hours overnight but you can also make it now. Just put in a pot and cover and simmer until vegetables are tender and turkey is cooked through.
I pan fry my turkey for 5 minutes before using some beef seasoning to give it flavor
Enjoy
Number of Servings: 15
Recipe submitted by SparkPeople user SMITTY2506.
Add enough water to cover vegetables
I slow cook my recipe for 10 hours overnight but you can also make it now. Just put in a pot and cover and simmer until vegetables are tender and turkey is cooked through.
I pan fry my turkey for 5 minutes before using some beef seasoning to give it flavor
Enjoy
Number of Servings: 15
Recipe submitted by SparkPeople user SMITTY2506.
Member Ratings For This Recipe
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