Slow Cooker Corn Chowder

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 461.3
  • Total Fat: 3.5 g
  • Cholesterol: 21.0 mg
  • Sodium: 926.9 mg
  • Total Carbs: 87.5 g
  • Dietary Fiber: 9.4 g
  • Protein: 27.0 g

View full nutritional breakdown of Slow Cooker Corn Chowder calories by ingredient



Number of Servings: 2

Ingredients

    16 oz Frozen Corn
    1 lg Potato, diced
    4 oz Ham, diced
    1 cup Reduced Fat/Reduced Sodium Chicken Broth
    Thyme, to taste
    1 cup Nonfat Evaporated Milk

Directions

Place corn, potato, ham, broth and thyme into slow cooker and set to Low. Cook for 5 hours. Stir in evaporated milk and cook additional 30 minutes.

Serves 2.

Number of Servings: 2

Recipe submitted by SparkPeople user KEVZONE.