eggplant stew
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,697.0
- Total Fat: 15.6 g
- Cholesterol: 0.0 mg
- Sodium: 6,442.3 mg
- Total Carbs: 353.0 g
- Dietary Fiber: 79.6 g
- Protein: 66.6 g
View full nutritional breakdown of eggplant stew calories by ingredient
Introduction
a nice way to get veggies and plant-based protein on a cold day! a nice way to get veggies and plant-based protein on a cold day!Number of Servings: 1
Ingredients
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see above. play around and make it yours!
Directions
put it all in the slow cooker, low 8 hours.
Number of Servings: 1
Recipe submitted by SparkPeople user LINDSAYL18.
Number of Servings: 1
Recipe submitted by SparkPeople user LINDSAYL18.