Cottage Cheese and Chives Bread


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 186.9
  • Total Fat: 2.9 g
  • Cholesterol: 18.5 mg
  • Sodium: 399.4 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.1 g

View full nutritional breakdown of Cottage Cheese and Chives Bread calories by ingredient



Number of Servings: 12

Ingredients

    Ingredients:
    Cottage Cheese, 1% Milkfat, 1 cup (not packed) (remove)
    *Margarine, soft, 6 tsp (remove)
    Granulated Sugar, 4 tsp (remove)
    Salt, 1.5 tsp (remove)
    Water, tap, 5 fl oz (remove)
    Egg, fresh, 1 large (remove)
    *Flour, white, 3.75 cup (remove)
    Fresh Chives, 3 tbsp chopped (remove)
    Yeast, bakers, 1 ounce (remove)

Directions

Place in breadmaker and bake on Sweet setting

Number of Servings: 12

Recipe submitted by SparkPeople user RUBYTWOSDAY.

TAGS:  Side Items |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Very yummy! I'm making another loaf as soon as this one is gone :) - 6/30/12