Creamy coleslaw

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 128.7
  • Total Fat: 11.6 g
  • Cholesterol: 5.7 mg
  • Sodium: 97.6 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.1 g

View full nutritional breakdown of Creamy coleslaw calories by ingredient
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Number of Servings: 14


    Cabbage, fresh, 1 head, medium (about 5-3/4" dia)
    baby carrots, (10)
    Onions, raw, 1/2 cup, chopped
    Apples, fresh, 1 small
    Hellmann's Mayonaise, 1 cup
    Cider Vinegar, 3 tbsp
    *Splenda, 3 tablespoons
    salt, 1 teaspoon


Chop cabbage, onion, carrots, and apple. Combine in a large bowl. In a separate bowl, combine mayo, splenda, salt, and vinegar. Mix well. Cover and refrigerate.
Makes approx. 14, 1/2 cup servings.

Number of Servings: 14

Recipe submitted by SparkPeople user JUDYCALLAWAY12.

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