Spinach and Tomato Orzo Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 169.1
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 885.9 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 1.7 g
- Protein: 4.2 g
View full nutritional breakdown of Spinach and Tomato Orzo Salad calories by ingredient
Introduction
Easy, tasty, and filling! Great salad to make for the week- you can take it to work for lunch or pull it out for a quick snack! Great side for parties to! Easy, tasty, and filling! Great salad to make for the week- you can take it to work for lunch or pull it out for a quick snack! Great side for parties to!Number of Servings: 8
Ingredients
-
8 oz. uncooked Orzo
4 cups fresh Baby Spinach
2 cups grape tomatoes
4 tbsp Olive Oil
1 tbsp salt
1 tbsp black pepper
Directions
Cook orzo as instructed on box.
After it's done cooking, add oil, salt, and pepper and let cool.
Once cool add spinach and tomatoes and stir
(NOTE- If I'm making this to eat at more than one sitting, then I usually wait and add spinach/ tomatoes to each serving. That way I can ensure my salad is always fresh!)
Number of Servings: 8
Recipe submitted by SparkPeople user MAHAN.MELISSA.
After it's done cooking, add oil, salt, and pepper and let cool.
Once cool add spinach and tomatoes and stir
(NOTE- If I'm making this to eat at more than one sitting, then I usually wait and add spinach/ tomatoes to each serving. That way I can ensure my salad is always fresh!)
Number of Servings: 8
Recipe submitted by SparkPeople user MAHAN.MELISSA.