Zuppa Toscana Soup


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 316.0
  • Total Fat: 15.8 g
  • Cholesterol: 46.9 mg
  • Sodium: 1,276.1 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.8 g

View full nutritional breakdown of Zuppa Toscana Soup calories by ingredient
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Introduction

This tastes just like the spicy sausage soup at Olive Garden!! This tastes just like the spicy sausage soup at Olive Garden!!
Number of Servings: 8

Ingredients

    1 lb Spicy Italian Sausage - crumbled
    1/2 lb smoked bacon - chopped
    1 qt. water
    (2) 14.5 oz. cans 99% fat free chicken broth
    2 large russet potatoes - cubed
    2 garlic cloves, chopped
    1 medium onion, chopped
    2 cups chopped kare or swiss chard
    1 cup fat free half & half
    Salt & pepper to taste

Directions

Makes eight 2-cup servings. In a skillet over medium high heat, brown sausage, breaking into small pieces as you go. Drain and set aside. In a skillet over medium high heat, brown bacon. Drain and set aside. Place water, broth, potatoes, garlic and onion in a pot. SImmer over medium heat until potatoes are tender. Add sausage and bacon to pot. Simmer 10 minutes. Add kale and half & half. Season with salt & pepper. Heat through.

Number of Servings: 8

Recipe submitted by SparkPeople user READY2BFIT16.

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