Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 6.7 g
  • Cholesterol: 6.6 mg
  • Sodium: 560.5 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 6.6 g
  • Protein: 6.5 g

View full nutritional breakdown of Salad calories by ingredient



Number of Servings: 1

Ingredients

    romaine lettuce
    cherry tomatoes
    fresh red peppers
    black olives
    kraft shredded sharp cheddar cheese
    enoki mushrooms

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user KNGWONG.