Cocoa Banana Cupcakes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 129.0
  • Total Fat: 4.0 g
  • Cholesterol: 27.0 mg
  • Sodium: 159.4 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.6 g

View full nutritional breakdown of Cocoa Banana Cupcakes calories by ingredient



Number of Servings: 16

Ingredients

    add liquid ingredients together and mix til blended. Add all dry ingredients to seperate bowl and mix together. Slowly add wet ingredients to dry and mix just until moist. 3/4 of the way fill the tins.

Directions

makes 16 cupcakes. cook at 375 degrees and 18-20 mins depending on your oven.

Number of Servings: 16

Recipe submitted by SparkPeople user RHODEISLANDRHED.