Pumpkin cheese cake roll
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 170.8
- Total Fat: 2.3 g
- Cholesterol: 10.9 mg
- Sodium: 136.0 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 0.5 g
- Protein: 6.0 g
View full nutritional breakdown of Pumpkin cheese cake roll calories by ingredient
Number of Servings: 10
Ingredients
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*Flour, white, .5 cup (remove)
Baking Powder, 1 tsp (remove)
Egg white, 2 serving (remove)
Granulated Sugar, .85 cup (remove)
Pumpkin, canned, without salt, .5 cup (remove)
Buttermilk, lowfat, .1875 cup
Egg white, 2 serving (remove)
Low fat cream cheese, .5 cup (remove)
Powdered Sugar, .5 cup, unsifted (remove)
Vanilla Extract, 1 tbsp (remove)
*Ricotta cheese, fat-free, 8 oz (remove)
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user JLMOLLER.