Salad Dressing Nov. 14, 2010

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Nutritional Info
  • Servings Per Recipe: 85
  • Amount Per Serving
  • Calories: 29.0
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Salad Dressing Nov. 14, 2010 calories by ingredient


Introduction

A dressing I put together with what oils I had on hand for my salads. A dressing I put together with what oils I had on hand for my salads.
Number of Servings: 85

Ingredients

    1/4 c. sesame oil
    3 tbsp. flax oil
    5/8 c. walnut oil
    2 tbsp. olive oil
    1/2 c. lemon juice
    3 cloves garlic, peeled, minced
    1/4 tsp. turmeric
    1 tsp spike seasoning
    1 tbsp agave

Directions

1 tsp. serving on salad and toss. mince garlic, combine all ingredients and blend. measure 1 tsp. for 2 cups salad.

Number of Servings: 85

Recipe submitted by SparkPeople user KAMUELA1.