quinoa zuchinni salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 214.6
  • Total Fat: 7.0 g
  • Cholesterol: 8.0 mg
  • Sodium: 137.7 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.1 g

View full nutritional breakdown of quinoa zuchinni salad calories by ingredient



Number of Servings: 5

Ingredients

    Quinoa
    zucchini
    pepper (red and/or yellow)
    tomato
    cheese
    balsamic vinegar

Directions

makes 5 large servings. will serve up to 10 as a side.

bring quinoa and water to boil. simmer for 10-12 mins with lid on. turn off heat, but leave on burner for 4-5 mins. fluf with a fork add all other ingredients chopped.

Number of Servings: 5

Recipe submitted by SparkPeople user MEGGSMITTEN.