Waffles

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 179.4
  • Total Fat: 6.4 g
  • Cholesterol: 94.9 mg
  • Sodium: 280.0 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.2 g

View full nutritional breakdown of Waffles calories by ingredient


Introduction

Not low cal but delicious Not low cal but delicious
Number of Servings: 8

Ingredients

    2 cups lowfat buttermilk
    3 slightly beaten eggs
    2 tbsp canola oil
    1 tbsp sugar
    1.5 cups flour
    1 tsp baking soda
    .5 tsp baking powder
    dash of salt

Directions

Cook in waffle iron - makes 8 -9 belgian waffles

Number of Servings: 8

Recipe submitted by SparkPeople user SKRESSIN1.