Libbys- Low Cal Pumpkin Pie (serve 16)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 70.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.4 mg
  • Sodium: 46.7 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.4 g

View full nutritional breakdown of Libbys- Low Cal Pumpkin Pie (serve 16) calories by ingredient
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Number of Servings: 16


    Libbys 100% Pure Pumpkin, 15 oz can
    Egg substitute, liquid (Egg Beaters), 4 fl oz (= 2 large eggs)
    Brown Sugar, .75 cup, packed
    Cinnamon, ground, 1 tsp
    Pumpkin Pie spice, 1 tsp
    Pie Crust 9" Deep Dish, Pillsbury
    Carnation Evaporated Milk Fat Free, 12 oz


Mix all ingredients (except the crust) until smooth, pour into crust and cook at 425 degrees for 15 mins, then 350 degress for 40-60 mins. Start checking on pie at the 40 min mark. Toothpick should come out clear w/ minimal bits.

Number of Servings: 16

Recipe submitted by SparkPeople user TSWILKINSON.

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